Shaved Asparagus Salad + Fresh Basil + Black Garlic Vinaigrette / by Adriana Marino

Ingredients:

  • shaved asparagus
  • 1 bunch asparagus
  • mixed greens

Cut off the tough ends of the asparagus. Using a vegetable peeler, slide along each stalk of asparagus lengthwise to create ribbons.

black garlic vinaigrette

  • 4 cloves black garlic (regular garlic can be used)
  • ½ cup olive oil
  • 2 tbsp lemon juice
  • 2 tbsp apple cider vinegar
  • 1 tsp sea salt
  • ½ tsp black pepper

 

Heat garlic and olive oil in saucepan at medium low heat. Cook for 15-20 until garlic is caramelized and golden brown.

Place all ingredients in the blender and blend until smooth.

 

Source: http://blog.tataharperskincare.com/a-peek-...